WHY CHOOSE
MACOM?
Ideal cooking station for Front Cooking, in hotels
resorts, stores in malls or kiosks. It does not require the use of
through the capture of gases and vapors resulting from the food cooking
food cooking processes.
Key features:
– Built-in exhaust system;
– Stainless steel construction;
– Salivary protector with tempered glass top shelf;
– Removable bottom cover for easy cleaning;
– Centrifugal fans on both sides to suck in the steam and smoke from the sides and bottom, eliminating the need for a hood;
– Filtration system.
Images merely illustrative
